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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups rice (Leftover, /Cooked Rice)
- 1/2 cup potato (Peeled and Finely Chopped)
- 1/4 cup capsicum (Finely Chopped, /Bell Pepper)
- 1/4 cup grated carrot
- 1/4 cup sweet corn (Frozen or Fresh)
- 2 tsp. chili paste (Ginger-Green)
- 1/4 tsp. amchoor (Powder/Dry Mango Powder, optional)
- 1 tsp. red chili powder
- 1/2 tsp. turmeric powder
- 1 tsp. Garam Masala
- salt
- 1 tsp. sugar (optional)
- 3 Tbsp. corn flour (/Corn Starch)
- oil (for Deep Frying)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium210mg6% |
| Protein3g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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