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Ingredients
US|METRIC
7 SERVINGS
- 2 Tbsp. olive oil
- 2 onions (diced)
- 4 celery ribs (diced)
- 4 large carrots (diced)
- 2 cloves garlic
- 2 cups sliced mushrooms
- 4 medium potatoes (scrubbed and diced)
- 2 qt. chicken stock
- 2 cups pork (leftover, cubed into 1/2” pieces or smaller)
- 2 Tbsp. onion flakes
- 2 Tbsp. dried Italian seasoning
- 2 tsp. granulated garlic
- 2 tsp. salt
- 2 tsp. rubbed sage (or ground)
- 1 tsp. ground thyme
- 1 tsp. pepper
- 2 kale (large fistfuls of)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium1130mg47% |
| Potassium1270mg36% |
| Protein21g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber6g24% |
| Sugars11g |
| Vitamin A140% |
| Vitamin C50% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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