Leftover Meatloaf Parm Casserole!

KECIA'S FLAVOR BREAKTHROUGH
6Ingredients
50Minutes
280Calories

Ingredients

US|METRIC
  • 2 cups pasta (bite sized, macaroni, penne, etc.)
  • 4 slices meatloaf (leftover, Crock Pot Meatloaf)
  • 3 cups spaghetti sauce (your favorite, or meat sauce, divided.)
  • 1 cup shredded mozzarella (more if you like it)
  • 1/2 cup shredded Parmesan
  • 1/2 cup panko bread crumbs
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    NutritionView More

    280Calories
    Sodium24% DV570mg
    Fat12% DV8g
    Protein24% DV12g
    Carbs14% DV42g
    Fiber16% DV4g
    Calories280Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol15mg5%
    Sodium570mg24%
    Potassium400mg11%
    Protein12g24%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber4g16%
    Sugars10g20%
    Vitamin A15%
    Vitamin C4%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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