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12Ingredients
50Minutes
760Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups egg noodles (uncooked)
- 3 cups cooked ham (chopped leftover)
- 12 oz. frozen mixed vegetables (thawed and warmed)
- 10.5 oz. condensed cream of chicken soup
- 1 cup sour cream
- 1/3 cup milk
- 1 tsp. dried thyme
- 1 tsp. dried parsley
- 1/4 tsp. salt
- 1/2 tsp. pepper
- 1/3 cup grated Parmesan cheese (or shredded)
- 2 cups shredded mozzarella cheese (divided)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium2620mg109% |
| Potassium830mg24% |
| Protein53g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A110% |
| Vitamin C15% |
| Calcium50% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Lenna 5 years ago
Quick and easy to make, I added different things instead of the Italian cheeses I used coby jack, it’s what I had on hand, I also used broccoli and cream corn in addition to mixed veggies. And I also used par cooked spaghetti noodles I had in my pantry.