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Leftover Greek Lamb Moussaka
JUST A LITTLE BIT OF BACON22Ingredients
2Hours
500Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3 lb. eggplant (cut into 1/4 inch slices)
- 2 tsp. kosher salt
- 4 Tbsp. olive oil
- 2 Tbsp. olive oil
- 1 white onion (large, finely diced)
- 3 cloves garlic (minced)
- 1 lb. lamb (cooked, finely diced)
- 14 oz. tomatoes (whole, pureed)
- 1 Tbsp. tomato paste
- 1 tsp. dried oregano (or 1 tbsp fresh)
- 1 pinch cinnamon (allspice, and cayenne)
- kosher salt
- pepper
- 2 Tbsp. brandy
- 1/2 cup red wine
- 3 cups low-fat milk 1% (% or 2%)
- 4 Tbsp. unsalted butter
- 6 Tbsp. flour
- 1/4 tsp. kosher salt
- 1 Tbsp. lemon juice
- 3 large egg yolks
- 2/3 cup grated Parmesan cheese
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium1000mg42% |
| Potassium880mg25% |
| Protein20g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber7g28% |
| Sugars11g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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