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Leftover Corned Beef Low-Carb Reuben Bake (Gluten-Free)
KALYN'S KITCHEN11Ingredients
60Minutes
280Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 head cauliflower (about 2 lbs.)
- 1/3 cup sour cream (regular or light, but not fat free)
- 1 cup swiss cheese (grated)
- 1/2 cup green onion (sliced)
- ground black pepper
- salt
- 1 head green cabbage (enough to make 4-5 packed cups sliced cabbage)
- 2 tsp. olive oil
- 1/2 tsp. caraway seeds (optional)
- 2 cups corned beef (leftover, shredded and then chopped into bite-sized pieces)
- 1/2 cup thousand island dressing (look for the lowest carb dressing you can find; I used Litehouse Thousand Island Dressing with 3 carbs per tablespoon)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium920mg38% |
| Potassium700mg20% |
| Protein14g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C180% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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