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Left-over Turkey Shepard's Pie
TURNIPS 2 TANGERINES9Ingredients
50Minutes
440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 stick cooking spray
- 1 1/2 cups vegetable (frozen chopped, blend for seasoning, onion, celery, bell pepper)
- 3 cups cooked turkey (chopped)
- 1 can tomato paste (6 oz each Hunt's®, No Salt Added)
- 1 Tbsp. worcestershire sauce
- 1 1/3 cups reduced sodium chicken broth
- 1/2 tsp. garlic powder
- 1/4 tsp. ground black pepper
- 3 cups mashed potatoes (leftover, warmed)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium1060mg44% |
| Potassium1310mg37% |
| Protein45g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A80% |
| Vitamin C35% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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