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Ingredients
US|METRIC
4 SERVINGS
- 0.25 oz. black trumpet mushrooms (dried)
- 1/2 cup hot water
- 12 leeks (medium, halved crosswise where they start to become green, green tops thoroughly cleaned)
- 1/2 Tbsp. unsalted butter
- salt (unchecked)
- 2 thyme sprigs
- 1/4 cup extra virgin olive oil
- 1 Tbsp. white wine vinegar
- freshly ground black pepper (unchecked)
- 1 Tbsp. mint leaves (small)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium250mg10% |
| Potassium500mg14% |
| Protein5g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber6g24% |
| Sugars11g |
| Vitamin A90% |
| Vitamin C60% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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