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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. butter (at room temperature)
- 1 Tbsp. virgin olive oil (extra-)
- 1 bunch leeks (thinly sliced)
- 1 bunch kale (torn into bite-size pieces)
- 1 loaf bread (cut into 1-inch cubes)
- 6 oz. goat cheese
- 8 eggs
- 1 cup milk
- 1/2 cup heavy cream
- 1 Tbsp. Dijon mustard
- 1 tsp. salt
- 3/4 tsp. freshly ground black pepper
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol360mg120% |
| Sodium1320mg55% |
| Potassium680mg19% |
| Protein30g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A260% |
| Vitamin C150% |
| Calcium60% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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