Leek and Bacon Pappardelle Recipe | Yummly

Leek and Bacon Pappardelle

YEPRECIPES
9Ingredients
30Minutes
790Calories

Ingredients

US|METRIC
  • 4 slices thick cut bacon (diced)
  • 3 leeks
  • 2 cloves garlic (minced)
  • 1 pound pappardelle pasta
  • 1 cup half & half
  • 1/2 cup chicken broth
  • 1 cup freshly grated Parmesan
  • salt
  • pepper
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    NutritionView More

    790Calories
    Sodium36% DV870mg
    Fat46% DV30g
    Protein63% DV32g
    Carbs34% DV101g
    Fiber20% DV5g
    Calories790Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol65mg22%
    Sodium870mg36%
    Potassium600mg17%
    Protein32g63%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate101g34%
    Dietary Fiber5g20%
    Sugars6g12%
    Vitamin A30%
    Vitamin C15%
    Calcium40%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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