Leek and Asparagus Quiche

ALLROADSLEADTOTHE.KITCHEN
11Ingredients
Seconds
260Calories

Ingredients

US|METRIC
  • 1 tablespoon olive oil
  • 1 cup leeks (white & pale green parts, thinly sliced)
  • 2 cups asparagus (cut in ½" sections)
  • 1 sheet frozen puff pastry (thawed but cold)
  • 1 1/4 cups whole milk
  • 1 cup heavy cream
  • 6 large eggs
  • 1 teaspoon salt
  • grated nutmeg (freshly)
  • 1 cup grated Gruyere (Swiss, or a combination)
  • freshly ground black pepper
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    NutritionView More

    260Calories
    Sodium16% DV380mg
    Fat34% DV22g
    Protein22% DV11g
    Carbs2% DV6g
    Fiber4% DV1g
    Calories260Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol200mg67%
    Sodium380mg16%
    Potassium210mg6%
    Protein11g22%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A25%
    Vitamin C6%
    Calcium20%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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