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Leek & Goats Cheese Tart With Pink Pepper
WELL SEASONEDK9Ingredients
70Minutes
660Calories
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Ingredients
US|METRIC
4 SERVINGS
- 90 grams wholemeal flour
- 180 grams plain flour
- 135 grams butter (cold, diced)
- cold milk (A little)
- 6 leeks (small, trimmed & finely sliced)
- 1 log goats cheese
- 4 large eggs
- 2 Tbsp. crème fraiche
- pepper (Pink, to garnish, optional)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol290mg97% |
| Sodium300mg13% |
| Potassium510mg15% |
| Protein18g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate72g24% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A70% |
| Vitamin C30% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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