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Leek And Smoked Trout Tagliatelle With Lemon Pangrattato
DELICIOUS.9Ingredients
35Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 100 grams breadcrumbs (finely torn)
- 3 Tbsp. extra virgin olive oil
- 1 lemon (plus wedges to serve)
- 2 Tbsp. flat leaf parsley (finely chopped)
- 400 grams tagliatelle
- 50 grams unsalted butter
- 1 bunch leeks (baby, or two leeks, sliced)
- 300 grams smoked trout (piece of hot-, or salmon, skin removed and flaked)
- 1/4 cup mascarpone
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium240mg10% |
| Potassium490mg14% |
| Protein27g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C45% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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