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Leaf-Wrapped Salad Bites (Miang Kham)
RASA MALAYSIA19Ingredients
65Minutes
310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. dried shrimp (meaty)
- 1/2 cup hot water
- 1 stalk lemongrass
- 1/2 cup dried coconut flakes (unsweetened)
- 1 shallot (about 1 ounce, peeled and sliced thinly against the grain)
- 2 slices galangal (coarsely chopped)
- 2 Tbsp. ginger (coarsely chopped peeled)
- 1 Tbsp. shrimp paste
- 1/2 cup palm sugar (packed grated, plus 1/3 cup packed dark brown sugar, or substitute 2/3 cup packed dark brown sugar)
- 1 Tbsp. fish sauce
- 1/4 cup water
- 2 Tbsp. roasted peanuts (finely chopped)
- 1 lime
- 1 piece fresh ginger (peeled and cut into ¼-inch dice)
- 2 shallots (about 1 ounce each, peeled and cut into ¼-inch dice)
- 1/2 cup roasted peanuts
- 6 Bird's eye chilies (fresh, sliced crosswise ¼ inch thick)
- 1/3 cup dried shrimp (meaty)
- 30 leaves (cha-plu, or 3-inch squares collard green or Chinese broccoli leaves)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium700mg29% |
| Potassium640mg18% |
| Protein11g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber3g12% |
| Sugars19g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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