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Diane Miller: "I like this recipe. It is simple, and well receiv…" Read More
11Ingredients
45Minutes
640Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 bell peppers (any color, seeded and diced)
- 1 onion (small, chopped)
- 1 lb. ground beef
- 8 oz. tomato sauce
- 14.5 oz. stewed tomatoes (not drained)
- 1 cup minute rice (uncooked)
- 2 cloves garlic (minced)
- 1 Tbsp. worcestershire sauce
- 2 cups chicken broth
- 1 tsp. italian seasoning
- 1 1/2 cups shredded cheddar cheese
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Directions
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat16g80% |
| Trans Fat1g |
| Cholesterol125mg42% |
| Sodium880mg37% |
| Potassium1120mg32% |
| Protein40g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber6g24% |
| Sugars13g |
| Vitamin A25% |
| Vitamin C140% |
| Calcium40% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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