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Ingredients
US|METRIC
4 SERVINGS
- 29 oz. petite diced tomatoes (drained)
- 4 oz. chopped green chilies (drained)
- 1 white onion (medium, diced)
- 2 cloves garlic (minced)
- 3 Tbsp. chopped cilantro
- 2 tsp. red wine vinegar
- 1/2 lime
- 1/4 tsp. salt
- 1/4 tsp. sugar
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium160mg7% |
| Potassium650mg19% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A40% |
| Vitamin C170% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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