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Toni Williams: "This is my favorite recipe for biscuits because i…" Read More
6Ingredients
40Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup flour (plus 1/2 cup flour, divided)
- 1 1/2 tsp. baking powder
- 1/4 tsp. salt
- 1 tsp. honey
- 4 Tbsp. butter
- 3/4 cup buttermilk
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium470mg20% |
| Potassium120mg3% |
| Protein5g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber<1g4% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
Toni Williams 3 years ago
This is my favorite recipe for biscuits because it’s just enough for two people and it’s so easy to make. My husband loves these biscuits
Durrette 4 years ago
helped me round out my brunch the biscuits came out light and fluffy great taste made on my air fryer ........ makes you feel like you went out although you're home during covid
tiffany 4 years ago
First time making biscuits AND they came out very very well! Very soft, cooked thoroughly, flaky, tender! The flavor unfortunately was lacking! Would definitely have to add and subtract a little something next round!
Laurie 6 years ago
These are so easy and really good fresh out of oven. I'm doing weight watchers and one biscuit is 8 points, so these are definitely a big treat maybe couple times a month.
I make little sandwiches for my husband's lunch with them and he loves them.
Jillian A. 7 years ago
Turned out perfect! I used whole wheat flour and made my own buttermilk and the recipe was still great.