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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. ground beef (90% to 96% lean)
- 1 Tbsp. minced garlic
- 1/2 tsp. salt
- 1/2 tsp. ground nutmeg
- 1/4 tsp. pepper
- 26 oz. pasta sauce (prepared)
- 1 1/2 cups water
- 25 oz. frozen cheese ravioli (or refrigerated)
- 1 cup shredded Italian cheese blend
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat12g60% |
| Trans Fat1.5g |
| Cholesterol120mg40% |
| Sodium1170mg49% |
| Potassium1100mg31% |
| Protein36g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber6g24% |
| Sugars17g |
| Vitamin A30% |
| Vitamin C8% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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