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Layered Taco Salad Featuring Beanfields Nacho Chips
SILLY LITTLE VEGAN20Ingredients
45Minutes
320Calories
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Ingredients
US|METRIC
7 SERVINGS
- 8 oz. tomatoes (diced)
- 1/3 cup diced onion
- 1/4 cup chopped cilantro
- 2 cloves garlic (crushed)
- 1 jalapeño (seeded and diced)
- 1 cup cashews
- 1 water (scant cup of, about 3/4 cup + 2 tablespoons)
- 4 chipotle peppers in adobo sauce
- 1/2 lime juice
- 1 Tbsp. onions (dehydrated)
- 1 Tbsp. nutritional yeast
- 1/4 cup cilantro
- 3 green onions (roughly chopped)
- 2 heads romaine lettuce (chopped)
- 1 handful spinach
- 1 1/2 cups sweet corn
- 1 can black beans (drained and rinsed)
- 2 green onions (chopped, garnish, optional)
- lime wedges
- 1 bag nacho chips (Beanfields)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium270mg11% |
| Potassium1110mg32% |
| Protein14g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber12g48% |
| Sugars7g |
| Vitamin A330% |
| Vitamin C100% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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