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Layered Pasta with Crab and Broccolini
WILLIAMS-SONOMA24Ingredients
105Minutes
600Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 Dungeness crabs (live, each about 2 lb.)
- 2 lb. broccolini (stem ends trimmed)
- 3 Tbsp. olive oil
- kosher salt
- freshly ground pepper
- 1/4 cup finely chopped shallots
- 1 lemon
- 2 Tbsp. vegetable oil
- 1/3 cup cognac
- 1 yellow onion (diced)
- 1 celery stalk (diced)
- 1 carrot (diced)
- 1 clove chopped garlic (finely)
- kosher salt
- freshly ground pepper
- 14.5 oz. diced tomatoes (drained)
- 3 cups heavy cream
- 16 pasta dough (fresh, squares, each 4 inches square, see related recipe at left)
- 4 Tbsp. unsalted butter
- kosher salt
- freshly ground pepper
- 2 Tbsp. fresh flat leaf parsley (chopped)
- 1 Tbsp. fresh lemon juice
- 6 fresh basil leaves (thinly sliced)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat29g145% |
| Trans Fat0g |
| Cholesterol165mg55% |
| Sodium390mg16% |
| Potassium710mg20% |
| Protein7g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A90% |
| Vitamin C210% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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