Layered Bacon Pea Salad Recipe | Yummly

Layered Bacon Pea Salad

RELUCTANT ENTERTAINER
14Ingredients
25Minutes
310Calories

Ingredients

US|METRIC
  • 2 cups pasta shells (uncooked medium)
  • 12 ounces frozen peas
  • 3 cups shredded lettuce (or 1/2 head, thinly sliced)
  • 4 eggs (hard-cooked, sliced)
  • 1/2 red onion (medium, diced)
  • 3 Roma tomatoes (diced)
  • 2 cups jack cheese (grated)
  • 3/4 cup mayonnaise
  • 1/4 cup sour cream
  • 2 tablespoons sugar
  • 1/4 tablespoon salt
  • 1/4 tablespoon pepper
  • cooked bacon (8 slices pre-, cooked and chopped or ½ lb. bacon, cooked, drained, crumbled)
  • 3 tablespoons fresh basil (chopped)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    310Calories
    Sodium21% DV500mg
    Fat25% DV16g
    Protein25% DV13g
    Carbs9% DV28g
    Fiber12% DV3g
    Calories310Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol110mg37%
    Sodium500mg21%
    Potassium220mg6%
    Protein13g25%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber3g12%
    Sugars7g14%
    Vitamin A25%
    Vitamin C15%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop