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17Ingredients
55Minutes
270Calories
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Ingredients
US|METRIC
15 SERVINGS
- 2 cups all purpose flour
- 3/4 tsp. kosher salt
- 3/4 cup unsalted butter (softened)
- 1/2 cup granulated sugar
- 1 tsp. culinary lavender (dried, coarsely ground or finely chopped)
- 1 large egg yolk (19 grams)
- 1 tsp. pure vanilla extract
- sugar (Confectioners’, for dusting)
- lemon curd (Filling, recipe follows)
- 1/2 cup granulated sugar
- 1 Tbsp. cornstarch
- 1/4 tsp. kosher salt
- 1/2 cup fresh lemon juice (from 3 to 4 lemons)
- 2 large eggs (100 grams)
- 2 large egg yolks (37 grams)
- 1 Tbsp. grated lemon zest (finely)
- 1/4 cup unsalted butter (cold, cubed)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium190mg8% |
| Potassium45mg1% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber<1g2% |
| Sugars17g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
VR 5 years ago
Delicious and pretty outcome.
Only call out is that the dough can be very dry and crumbly after mixing in the flour - working it with hand melts the butter and brings it to the right consistency as said in the directions. So no need to panic!
Quantity and directions consistent with expectation.