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Lavender Macarons With Lavender-infused Chocolate Ganache
BUTTER SWEET SYMPHONY11Ingredients
85Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 100 grams ground almonds
- 140 grams icing sugar
- 45 grams sugar
- 1 pinch finely-ground salt
- 80 grams egg whites (from 2 large eggs)
- 1/2 tsp. powdered egg white (optional)
- gel food coloring (Purple)
- lavender (Dried edible)
- 1/3 cup dark chocolate (finely chopped)
- 1/3 cup cream
- 2 tsp. dried lavender
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