Lavender and Honey Cupcakes Recipe | Yummly
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Lavender And Honey Cupcakes

THE HUNGRY MUM
6Ingredients
45Minutes
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Lavender And Honey Cupcakes
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Ingredients

US|METRIC
4 SERVINGS
  • 125 butter (softened and roughly diced)
  • 125 grams runny honey
  • 2 eggs
  • 125 grams flour (self-raising, sifted)
  • 2 lavender (blossoms, finely crumbled, plus extra for garnish – ensure they are chemical-free, ideally from a loved one’s garden. These are from The Hungry Nonna’s garden – thanks mum😉)
  • cream (Whipping or thickened, for garnish., optional)
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