Lavash Flatbread

TURNTABLE KITCHEN
13Ingredients
30Minutes
320Calories

Ingredients

US|METRIC
  • 1 eggplant (large, diced into 1/2 inch cubes)
  • freshly ground pepper
  • sea salt
  • extra-virgin olive oil
  • 1 lavash (sheets of fresh whole wheat)
  • 1 cup cherry tomatoes (halved)
  • 1/3 cup green onion (thinly sliced)
  • 1/3 cup basil (roughly chopped)
  • 1/2 cup mozzarella (grated, use a box grater to coarsly grate it)
  • 1/4 cup Parmesan (grated)
  • red pepper flakes (to taste)
  • 4 cups arugula
  • 1 tablespoon lemon juice (freshly-squeezed)
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    NutritionView More

    320Calories
    Sodium23% DV540mg
    Fat25% DV16g
    Protein27% DV14g
    Carbs12% DV37g
    Fiber48% DV12g
    Calories320Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol20mg7%
    Sodium540mg23%
    Potassium880mg25%
    Protein14g27%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber12g48%
    Sugars7g14%
    Vitamin A90%
    Vitamin C40%
    Calcium30%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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