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Ingredients
US|METRIC
4 SERVINGS
- 4 ghee (tbsp)
- 12 almonds (broken into small pieces)
- 12 cashew nuts (broken into small pieces)
- 3 cups full-fat milk
- 1/2 cardamom powder
- 1/4 rose water
- 3/4 cup sugar
- 200 grams khoya (cooked till slightly browned)
- fruits (for garnishing, optional)
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