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Ingredients
US|METRIC
11 SERVINGS
- 12 Tbsp. butter (high quality, softened but still cool)
- 1 1/2 cups sugar
- 3 eggs (room temperature)
- 1/2 tsp. vanilla extract
- 1/4 tsp. almond extract
- 1 1/2 cups flour (all-purpose)
- 1/2 cup almond meal
- 1/2 tsp. baking powder
- 1/4 tsp. salt
- 1/2 cup milk (room temperature)
- 2 cups whole milk
- 1/2 vanilla bean (split and seeds scraped)
- 3 eggs
- 3/4 cup sugar
- 6 Tbsp. cornstarch
- pinches salt
- 1/4 cup crème fraîche
- 2 cups heavy cream
- 1 1/2 lb. summer fruit (assorted late)
- 3 Tbsp. sugar (or honey)
- 1/2 lemon (juiced)
- 2 strips lemon zest (peeled with a veggie peeler)
- vanilla bean pod (Reserved, from making the pastry cream)
- 1/4 cup rum (something boozy such as, bourbon, amaretto, frangelico, chambord, or grand marnier)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium330mg14% |
| Potassium320mg9% |
| Protein10g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber3g12% |
| Sugars51g |
| Vitamin A30% |
| Vitamin C70% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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