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Late Summer Corn And Lobster French Onion Chowder with Gruyère Toasties.
HALF BAKED HARVEST17Ingredients
20Minutes
1140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 32 oz. lobster tails (optional*)
- 4 slices thick cut bacon (chopped)
- 2 Tbsp. butter
- 2 sweet onions (thinly sliced)
- 2 cloves garlic (minced or grated)
- 2 sprigs fresh thyme
- salt
- pepper
- 4 Tbsp. flour
- 1 1/2 cups white wine (or beer, 12 ounces*)
- 2 1/2 cups chicken broth
- 4 ears corn kernels (fresh, removed)
- 1 cup heavy cream (or half and half)
- 1/2 lemon (juiced)
- 1/4 cup fresh basil (or parsley, chopped, I used basil)
- 1 French baguette (sliced)
- 4 oz. Gruyere cheese (shredded)
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NutritionView More
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1140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1140Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat30g150% |
| Trans Fat |
| Cholesterol380mg127% |
| Sodium1780mg74% |
| Potassium1310mg37% |
| Protein71g |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber5g20% |
| Sugars12g |
| Vitamin A35% |
| Vitamin C35% |
| Calcium60% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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