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Lasagne Bolognese with Spinach recipe | Epicurious.com
EPICURIOUS19Ingredients
3Hours
700Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/4 cup olive oil
- 3 oz. sliced pancetta (finely chopped)
- 1 onion (medium, finely chopped)
- 1 large carrot (finely chopped)
- 1 celery rib (finely chopped)
- 2 garlic cloves (chopped)
- 2 lb. ground beef chuck (not lean)
- 1 1/2 cups dry white wine
- 1 1/2 cups whole milk
- 1/4 cup tomato paste
- 1 1/2 tsp. thyme leaves
- 20 oz. frozen chopped spinach (thawed)
- 30 oz. ricotta (whole-milk)
- 4 large eggs (lightly beaten)
- 1/2 cup Parmigiano Reggiano (grated)
- 1/2 tsp. grated nutmeg
- 3/4 cup whole milk (divided)
- 12 lasagne noodles (Barilla no-boil dried, from 1 box)
- 1/2 cup parmigiano (grated, Reggiano)
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat21g105% |
| Trans Fat1g |
| Cholesterol255mg85% |
| Sodium670mg28% |
| Potassium1070mg31% |
| Protein49g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A220% |
| Vitamin C15% |
| Calcium60% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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