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Lasagna with Ricotta, Spinach, Walnuts and Arugula
LA TARTINE GOURMANDE14Ingredients
85Minutes
490Calories
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Ingredients
US|METRIC
4 SERVINGS
- 7 oz. all-purpose flour
- 2 eggs
- 1 tsp. salt
- 2 Tbsp. water (or so)
- 14.5 oz. ricotta cheese
- 14.5 oz. fresh spinach
- 1 Tbsp. tarragon (chopped)
- 6 Tbsp. shallot (chopped, about 1 large shallot)
- 2 Tbsp. sherry vinegar
- pistachio oil (or hazelnut or walnut)
- walnut (or hazelnuts, dry roasted)
- arugula leaves
- salt
- pepper
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium990mg41% |
| Potassium910mg26% |
| Protein25g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber5g20% |
| Sugars0g |
| Vitamin A210% |
| Vitamin C50% |
| Calcium35% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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