Lasagna-Stuffed Meatloaf Recipe | Yummly

Lasagna-Stuffed Meatloaf

EATING WELL
20Ingredients
110Minutes
250Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 1 pound lean ground beef
  • 1/2 cup whole wheat breadcrumbs
  • 1 large egg (beaten)
  • 2 tablespoons tomato paste
  • 1 teaspoon dried minced garlic
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon salt (divided)
  • 1/2 teaspoon ground pepper
  • 20 ounces frozen chopped spinach (thawed and squeezed dry)
  • 3/4 cup part skim ricotta
  • 1/4 cup grated Parmesan cheese
  • 5 oven ready lasagna noodles
  • 1 cup shredded part skim mozzarella cheese (or Italian cheese blend)
  • 2 tablespoons extra virgin olive oil
  • 1/2 cup chopped onion
  • 2 cloves garlic (minced)
  • 1 1/2 cups crushed tomatoes (no-salt-added)
  • 1/4 cup dry red wine
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    250Calories
    Sodium30% DV720mg
    Fat17% DV11g
    Protein51% DV26g
    Carbs5% DV14g
    Fiber16% DV4g
    Calories250Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol75mg25%
    Sodium720mg30%
    Potassium710mg20%
    Protein26g51%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber4g16%
    Sugars2g4%
    Vitamin A180%
    Vitamin C15%
    Calcium35%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop