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13Ingredients
70Minutes
380Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3/4 cup ricotta cheese
- 1/2 cup grated Parmesan cheese (divided)
- 3 eggs (divided)
- 3 Tbsp. fresh parsley (minced, divided)
- 1 1/4 tsp. kosher salt (divided)
- 2 lb. lean ground beef
- 1/2 cup bread crumbs (quick oats or old fashioned oats slightly ground in a blender, gluten free, if needed)
- 1/4 cup onion (minced)
- 1 clove garlic (crushed)
- 1/2 tsp. pepper
- 2 tsp. italian seasoning
- 8 oz. mozzarella cheese (shredded, divided)
- 1 cup tomato sauce (your favorite)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories380Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol190mg63% |
Sodium950mg40% |
Potassium600mg17% |
Protein39g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber1g4% |
Sugars4g |
Vitamin A15% |
Vitamin C6% |
Calcium30% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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