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Ashli Young: "this was pretty tasty, everyone enjoyed it for a…" Read More
7Ingredients
90Minutes
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Ingredients
US|METRIC
8 SERVINGS
- 16 oz. lasagna noodles
- 10 oz. frozen chopped spinach
- 3 boneless chicken breast halves (cooked, diced)
- 32 oz. alfredo-style pasta sauce
- 4 cups shredded mozzarella cheese
- 2 pt. ricotta cheese
- salt and ground black pepper (to taste)
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Reviews(6)
Ashli Young 3 months ago
this was pretty tasty, everyone enjoyed it for a family of 5 everyone ate to satiety
Ashley J 4 years ago
Delish! I used this as a basic framework, and then added lots more cheese (like double!), and ground turkey. Yum yum 😋
Hardy 6 years ago
For some reason I didn’t like the flavoring (I think it’s my personal dislike of Alfredo sauce lately) but other than that it was great! I think I will try it with a parmesan garlic sauce next time and a little less chz on top!
Madeline Clark-Brown 6 years ago
Excellent dish! I added a mozzarella/provolone/asiago/ parmesan cheese combination with each layer of spinach mixture. I also added Italian sausage for additional flavor.
Melanie B. 7 years ago
I found this recipe to be bland, and I even seasoned a bit as I went. However, others enjoyed it. Next time I'll add a blend of Italian seasonings & garlic and onion powder.