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Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. lasagna noodles
- 1 lb. ground beef
- 1 lb. italian sausage
- 3 garlic cloves
- onion (I cut the onion into medium size pieces and used about 1/8 of a cup Add more if you prefer.)
- 14.5 oz. diced tomatoes (1 can)
- 2 cans tomato sauce (8 oz.)
- 6 oz. tomato paste (1 can, Italian Style)
- 1 Tbsp. italian seasoning
- 1/2 tsp. basil (crushed)
- 1/2 tsp. garlic powder
- 1 1/4 tsp. onion powder
- 1/2 Tbsp. kosher salt
- 1 tsp. sugar
- 1 Tbsp. parsley
- 2 pkg. mozzarella cheese (8oz., I buy the blocks of cheese)
- Parmesan cheese (I bought a 10 oz. container)
- 2 eggs
- 1 Tbsp. parsley
- 1 tsp. italian seasoning
- 1 container ricotta cheese (small)
- 1 cup shredded Parmesan cheese
- 1/4 tsp. pepper
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