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Large-Batch Tahini Salad Dressing
ALEXANDRA'S KITCHEN7Ingredients
5Minutes
750Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2/3 cup Tahini (well-stirred, see notes above)
- 2/3 cup white balsamic vinegar (or other)
- 1 cup extra virgin olive oil
- 1 1/3 cups water
- 3 tsp. salt (see notes above)
- 1 tsp. crushed red pepper flakes (or to taste)
- 2 tsp. maple syrup
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat660 |
| % DAILY VALUE |
| Total Fat73g112% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol |
| Sodium1810mg75% |
| Potassium230mg7% |
| Protein7g |
| Calories from Fat660 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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