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Ingredients
US|METRIC
4 SERVINGS
- 2 chickens (large roaster)
- 2 Tbsp. salt
- 2 Tbsp. pepper
- 2 Tbsp. seasoning (Kick’n Chicken)
- 1 Tbsp. thyme
- 3 bay leaves
- 2 Tbsp. rosemary
- 3 Tbsp. garlic
- 2 onions (whole)
- 5 stalks celery (cut in half)
- 5 carrots (cut in half)
- 3 Tbsp. chicken soup base
- soup (For finished)
- 2 qt. green beans
- 16 oz. corn
- 1 onion (large, chopped)
- 5 sliced carrots
- 5 potatoes (cubed)
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