Larb with Thai Pickle Recipe | Yummly

Larb With Thai Pickle

FOOD TO LOVE
18Ingredients
60Minutes
370Calories

Ingredients

US|METRIC
  • 1/4 cup chicken stock
  • 2 tablespoons lime juice
  • 1 tablespoon fish sauce
  • 1 tablespoon palm sugar (grated)
  • 500 grams chicken mince
  • 1 clove garlic (crushed)
  • 2 shallots (50g, sliced thinly)
  • 2 tablespoons fresh coriander (finely chopped)
  • 1 tablespoon fresh mint (finely chopped)
  • 1 red chilli (fresh long, sliced thinly)
  • 1 iceberg lettuce (medium, coarsely shredded)
  • 1/2 cup white sugar
  • 1/2 cup white vinegar
  • 1 tablespoon cooking salt (coarse)
  • 1/2 cup water
  • 1 red capsicum (small, 150g, sliced thinly)
  • 1/2 cup bean sprouts
  • 1 cucumber (lebanese, 130g, seeded, sliced thinly)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    370Calories
    Sodium93% DV2240mg
    Fat15% DV10g
    Protein51% DV26g
    Carbs15% DV46g
    Fiber8% DV2g
    Calories370Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol110mg37%
    Sodium2240mg93%
    Potassium1210mg35%
    Protein26g51%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber2g8%
    Sugars32g64%
    Vitamin A30%
    Vitamin C40%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop