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Ingredients
US|METRIC
4 SERVINGS
- 90 grams cornflour (sifted)
- 90 grams plain flour (sifted)
- 90 grams self raising flour (sifted)
- 10 eggs (at room temperature)
- 1 cup caster sugar
- 65 grams unsalted butter (melted, cooled)
- 1 Tbsp. vanilla extract (plus 1 extra tsp)
- 200 grams blackberry jam
- 1 cup cream (thickened)
- 3 cups icing sugar (pure, sifted)
- 1 1/2 cups cocoa (good-quality dark)
- 5 cups desiccated coconut
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