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Ingredients
US|METRIC
14 SERVINGS
- choux pastry
- 75 grams butter (roughly chopped into cubes)
- 185 mL water (2/3 cup plus 1 tbs)
- 110 grams plain flour (3/4 cup plus 1 tbs)
- 3 eggs
- vanilla pastry cream
- 3 egg yolks
- 75 grams caster (superfine sugar)
- 35 grams plain flour
- 250 mL milk
- whipping cream (160ml, 2/3 cup thickened)
- 1 vanilla bean seeds (scraped)
- chocolate glaze
- 125 grams dark chocolate
- 40 grams butter
- 1/4 shredded coconut
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium120mg5% |
| Potassium125mg4% |
| Protein6g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C0% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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