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Ingredients
US|METRIC
8 SERVINGS
- 1 Tbsp. extra virgin olive oil
- 1 onion (finely chopped)
- 1/4 cup rosemary leaves
- 2 cloves garlic (crushed)
- 500 grams lamb mince
- 1/4 cup mint jelly (store-bought, plus extra, to serve)
- 2 cups fresh breadcrumbs
- 1 tsp. sea salt flakes
- 2 eggs
- 2 sheets frozen puff pastry (thawed and halved)
- 1 tsp. poppy seeds
- 2 sprigs rosemary (extra, cut into 3cm lengths)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium540mg23% |
| Potassium220mg6% |
| Protein15g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber1g4% |
| Sugars7g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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