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18Ingredients
65Minutes
520Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 Tbsp. olive oil
- 1 lb. ground lamb
- 1/2 yellow onion (large, peeled and cut into tiny dice)
- 1/2 red bell pepper (seeded and cut into tiny dice)
- 1/2 yellow bell pepper (seeded and cut into tiny dice)
- 1/2 green bell pepper (seeded and cut into tiny dice)
- 4 clove (garli peeled and minced)
- 2 tsp. paprika
- 1 tsp. cumin seeds (toasted)
- 1/8 tsp. cayenne pepper (or more to taste)
- 3 Tbsp. tomato paste
- 1 cup crushed tomatoes (canned)
- 2 Tbsp. brown sugar
- 1/3 cup white wine
- 1/4 cup white wine vinegar
- 1/4 water
- 2 tsp. kosher salt
- 6 burger buns (toasted)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium1410mg59% |
| Potassium640mg18% |
| Protein23g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A30% |
| Vitamin C90% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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