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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. lamb (ground American)
- 1/2 cup scallions (finely sliced, ~1 bunch)
- 4 tsp. soy sauce (or coconut aminos)
- 1 Tbsp. curry powder
- 1 Tbsp. fresh ginger (finely grated)
- 1 pkg. wonton wrappers (~52 sheets)
- 1 1/2 Tbsp. oil
- water (unchecked▢)
- dipping sauce
- 1/2 cup black vinegar (or rice vinegar and soy sauce)
- 1 Tbsp. fresh ginger (grated)
- 2 Tbsp. chili oil
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories940Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium1050mg44% |
| Potassium550mg16% |
| Protein41g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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