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Lamb Meatballs with Coconut Creamed Kale
RELUCTANT ENTERTAINER19Ingredients
55Minutes
870Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. ground lamb
- 2 beaten eggs
- 5 tsp. coriander
- 4 tsp. garlic powder
- 1/2 cup mint (fresh chopped)
- 1/2 cup chopped parsley (fresh)
- 1/3 cup almond meal (or panko bread crumbs if not gluten-free)
- 2 tsp. kosher salt
- 2 tsp ground pepper
- 1 can coconut cream
- 1/2 tsp. arrowroot (optional, used for thickening)
- 2/3 cup minced shallots (finely)
- 2 tsp. garlic powder
- 1/2 cup chopped basil (roughly)
- 4 Tbsp. olive oil (divided in half)
- 1 tsp. paprika
- 1 bunch Tuscan kale (stems removed and roughly chopped)
- salt
- pepper
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories870Calories from Fat640 |
% DAILY VALUE |
Total Fat71g109% |
Saturated Fat25g125% |
Trans Fat |
Cholesterol200mg67% |
Sodium1550mg65% |
Potassium820mg23% |
Protein44g |
Calories from Fat640 |
% DAILY VALUE |
Total Carbohydrate13g4% |
Dietary Fiber3g12% |
Sugars<1g |
Vitamin A25% |
Vitamin C20% |
Calcium10% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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