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Lamb Meatballs With Spiced Tomato Sauce
RIPE FOOD AND WINE28Ingredients
75Minutes
780Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. ground lamb
- 1 onion (small, ½ medium, peeled and finely diced)
- 3/4 cup bread crumbs
- 1/4 cup parsley leaves (chopped)
- 3 Tbsp. heavy cream
- 2 egg yolks
- 1 1/2 tsp. sea salt
- 1 tsp. ground cumin
- freshly ground black pepper (several grinds)
- 1/2 tsp. ground cinnamon
- 1 pinch red pepper flakes
- 1 dash ground cayenne pepper
- 3 Tbsp. olive oil
- 1 sprig rosemary (small)
- 2 pinches red pepper flakes
- 1 onion (small, or ½ medium, peeled and diced)
- 1/2 tsp. fresh thyme leaves
- 1/2 tsp. ground cumin
- 1/4 tsp. ground cinnamon
- 1 dash ground cayenne pepper
- 1 bay leaf
- 26.46 oz. chopped tomatoes (1 box Pomi, or a 28 oz. can chopped tomatoes)
- 1/4 cup orange juice
- 1/2 tsp. sugar
- 1/2 tsp. sea salt
- black pepper (fresh, a few grinds)
- 1 Tbsp. chèvre
- 3 mint leaves (sliced)
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories780Calories from Fat520 |
% DAILY VALUE |
Total Fat58g89% |
Saturated Fat23g115% |
Trans Fat |
Cholesterol250mg83% |
Sodium1440mg60% |
Potassium1050mg30% |
Protein35g |
Calories from Fat520 |
% DAILY VALUE |
Total Carbohydrate29g10% |
Dietary Fiber5g20% |
Sugars11g |
Vitamin A50% |
Vitamin C70% |
Calcium15% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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