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Lamb Filo Pie with Feta Cheese, Spinach, Chestnut Mushrooms and Pistachio Nuts
FERNANDFOLLIE.COM14Ingredients
90Minutes
1020Calories
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Ingredients
US|METRIC
6 SERVINGS
- 800 grams lamb shoulder chops (boneless)
- 200 grams spinach
- 250 grams chestnut mushrooms
- 3 cloves garlic (peeled, not crushed)
- 1 red onion (sliced)
- 2 Tbsp. marjoram (dried)
- 6 Tbsp. honey
- 300 grams pistachio nuts (weight includes shells)
- 400 grams feta
- 270 grams filo pastry (sheets, room temperature)
- 110 grams butter
- pepper
- salt
- 3 fresh basil (twigs of)
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NutritionView More
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1020Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1020Calories from Fat590 |
| % DAILY VALUE |
| Total Fat65g100% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium1320mg55% |
| Potassium1350mg39% |
| Protein51g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber8g32% |
| Sugars26g |
| Vitamin A90% |
| Vitamin C25% |
| Calcium50% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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