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Ingredients
US|METRIC
4 SERVINGS
- 4 lamb chops (about 2 cm thick)
- 1 Tbsp. olive oil
- 1 onion (large)
- 4 cloves garlic
- 2 large carrots
- 2 potatoes (medium-sized)
- salt
- ground black pepper
- 5 Tbsp. mint leave (fresh)
- 100 mL yogurt
- 1 Tbsp. honey
- 2 pinches salt
- 4 Tbsp. wine vinegar
- 4 Tbsp. olive oil
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium450mg19% |
| Potassium1000mg29% |
| Protein24g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A120% |
| Vitamin C45% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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