Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Lamb Carpaccio with Figs, Green Olives and Mint
TASTING TABLE12Ingredients
40Minutes
390Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
6 SERVINGS
- 1 egg yolk
- 1 whole salt (packed anchovy, soaked, drained and filleted in half, optional)
- 1/2 lemon
- 1 Tbsp. Dijon mustard
- 1 tsp. capers
- 1 Tbsp. water
- salt (to taste)
- 1 1/2 lb. lamb (top round, trimmed of all fat, sinew and gristle, and cut into ¼-inch slices, chilled)
- 1 shallot (small, very thinly sliced)
- 6 figs (halved and thinly sliced)
- 1/4 cup mint leaves (loosely packed, thinly sliced)
- 1 lemon
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium220mg9% |
| Potassium490mg14% |
| Protein21g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A8% |
| Vitamin C40% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes