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Lamb Burger with Harissa Aioli
COOKING WITH COCKTAIL RINGS12Ingredients
25Minutes
690Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup mayonnaise
- 2 Tbsp. harissa
- 1 clove garlic (minced)
- 1 lb. lamb (ground American)
- kosher salt (as needed)
- freshly ground black pepper (as needed)
- 1/2 tsp. garlic powder
- 2 Tbsp. extra-virgin olive oil (divided)
- 4 potato hamburger buns (split in half)
- 4 oz. goat cheese (crumbled)
- 1 heirloom tomato (medium, sliced)
- 1 arugula (packed cup wild)
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium860mg36% |
| Potassium400mg11% |
| Protein33g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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