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Lamb And Spring Onion Pancake Soup
GOURMET TRAVELLER13Ingredients
6Hours
670Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 tsp. cumin seeds
- 1 piece cassia bark
- 1.5 kilograms lamb bones (trimmed of excess fat and cut into 10cm pieces, see note)
- 1 onion (coarsely chopped)
- 1 garlic (head, halved)
- 80 mL light soy sauce
- 2 lamb shanks (large hindquarter, about 300gm each)
- spring onions
- chilli oil
- 4 spring onions (coarsely chopped)
- 60 mL grapeseed oil
- 400 grams plain flour (plus extra for dusting)
- black sesame seeds (For scattering:, for scattering)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium910mg38% |
| Potassium490mg14% |
| Protein34g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber4g16% |
| Sugars1g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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