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Ingredients
US|METRIC
3 SERVINGS
- 200 grams pink lentils (Masoor dal)
- 12 cloves garlic
- 1 1/2 inches ginger root
- 1/2 tsp. turmeric powder
- 1 tsp. red chili powder
- 1 tsp. black cumin seeds (shahi jeera)
- 1 inch tamarind (diameter, ball)
- cooking oil
- salt
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium270mg11% |
| Potassium75mg2% |
| Protein<1g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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